Vegetarian option or with healthier topping choices: Create crust by incorporating wheat flour into dough. Use toppings such as plum tomato, artichoke, roasted peppers, spinach, mushrooms, carmelized onions, olives, goat cheese for. For best gourmet ingredients try creminelli pancetta, oyster mushrooms, fresh pulled mozarella, heirloom tomato slices, top with arugula salad.
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